Aunt Nellie's Whole Pickled Beets - 16oz

Product Description

Exceptionally delicious. Aunt Nellie's Whole Pickled Beets have been beloved long before the recent roasted root vegetable, beetroot, superbeet, beet powder (beet everything!) and vinegar beverage crazes! We have always thought our whole pickled beets were a super food - just try them in a salad with goat cheese and balsamic vinaigrette! That is Super! Seriously, Aunt Nellie's Whole Pickled Beets bring the perfect balance of tangy-sweet earthy deliciousness and vibrant ruby red-purple color to a salad, side-dish or favorite recipe. Enjoy!
Natural goodness. Aunt Nellie’s Whole Pickled Beets are made with antioxidant rich, fresh-harvested beet root with their characteristically sweet earthy flavor and a deep vibrant ruby red-purple color. A delightful sweet-tangy flavor, and pleasingly tender bite is created with just the right balance of vinegar, sweetness and spice sealed in Farm Fresh Goodness.
Farm-to-Table. Aunt Nellie's Whole Pickled Beets are cultivated in the U.S. heartland by multi-generational, U.S. farmers on family-owned farms located primarily in the fertile regions of Illinois, Minnesota, Wisconsin or Upstate New York. This is the prime growing region for beets with its fertile soil and ideal combination of sun and rain fall. Once harvested our beets travel to our processing facilities. There, our beets are prepared in state-of-the art, FDA inspected facilities sealing in Farm Fresh Goodness!
Aunt Nellie's Whole Pickled Beets are seasonally grown and harvested fresh at the peak of ripeness and prepared to provide the beet-ultimate eating experience. We prepare our beets so you can enjoy Farm Fresh Goodness at its very best! "Seasonally grown" means that every year, typically in late April, we plant our beets and then let them grow and mature until August when the harvest begins. In a typical year all of our beets are harvested before Thanksgiving. We are 100% focused on delivering the highest quality, delicious whole pickled beets.

Product Highlights

• Exceptionally Delicious Taste: Aunt Nellie’s Whole Pickled Beets start as freshly harvested beet roots gently removed from fertile soil at the peak of ripeness. Pickled, seasoned and sealed in Farm Fresh Goodness. Naturally deep vibrant ruby red-purple color.
• Natural Goodness: Aunt Nellie’s Whole Pickled Beets are made with fresh-harvested beet root with the sweet earthy flavor you love and a deep vibrant ruby red-purple color. A delightful sweet-tangy flavor is created with just the right balance of vinegar, sweetness and spice! Enjoy!
• Simple Ingredients: Just beets, water, high fructose corn syrup, vinegar, salt and spice! Hmmm! A fat free, cholesterol free food. Part of a Healthy Lifestyle. Certified Kosher. Check our our delicious recipe ideas on every label and visit auntnelliesDOTcom for additional great recipes, products, serving suggestions and more!
• Environmentally Friendly: Packaged in convenient, recyclable glass jars. At Aunt Nellie's we are committed to sustainability and dedicated to responsible practices across the board - from recycling and lowering our carbon footprint to efficiently using energy resources, conserving water and optimizing resource use throughout our operations.