Calphalon Premier Space Saving 8 Quart Hard Anodized Aluminum Nonstick Multi-Pot Cookware with Tempered Glass Lid and Steamer Inserts

Product Description

Cook the best meals for your friends and family with the Calphalon Premier 8-Quart Hard Anodized Aluminum Nonstick Multi-Pot. Featuring MinerShield technology, this pot provides you with ultimate durability. The nonstick multi-pot delivers superior, long-lasting performance for effortless food release over and over again, allowing you to cook with confidence as you serve delicate meals with ease. Equipped with a 3-layer nonstick interior, this pan's hard-anodized aluminum withstands metal utensils, while the exterior is dishwasher-safe for simple cleanup. The multi-pot is also oven-safe up to 450 degrees Fahrenheit so that the cookware can go from the stovetop into the oven for heating and cooking versatility. Including steamer inserts, this multi-pot provides hassle-free cooking for pasta-like meals. This multi-purpose pot is also ideal for preparing slow-simmered stews, stocks, and braises while the tempered glass lid traps in heat for an efficient cook. The space-saving design allows you to stack or nest the pot in any order for efficient storage. Elevate your cooking experience and enjoy having the Calphalon Premier 8-Quart Nonstick Multi-Pot in your kitchen.

Product Highlights

• 8-QUART NONSTICK MULTI-POT: Kitchen 8-quart multi-pot includes steamer inserts and features long-lasting MineralShield nonstick technology for ultimate durability
• SPACE-SAVING DESIGN: Space-saving design allows the pot to be stacked or nest in any order when stored on other items of similar diameters
• HARD-ANODIZED ALUMINUM: Constructed of a 3-layer hard-anodized aluminum interior that withstands metal utensils and everyday use
• OVEN AND DISHWASHER SAFE: Oven-safe up to 450 degrees Fahrenheit for heating and warming versatility; Dishwasher safe for simple cleanup
• STAY-COOL HANDLES AND LID: Built with stainless steel stay-cool handles and flat tempered glass lid for easy transporting from the stovetop to serving areas