Salvadoran Atol Shuco – Traditional Fermented Corn Beverage | Sainsa
$12.72
$16.54
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Product Description
Salvadoran Atol Shuco is an ancient beverage made from fermented corn and commonly accompanied by chili, alhuashte (ground morro seed), salt, and lemon. Its strong, salty, and slightly acidic flavor makes it one of the most distinctive and traditional atolitos in El Salvador.This atol is typically consumed in rural areas and at patron saint festivals, served hot in gourds or clay cups. With our powdered version, you can easily prepare it at home and enjoy a true flavor journey back to your roots.Traditional Salvadoran productMade with fermented cornCharacteristic salty and acidic flavorProduct Highlights
- Form: Powdered
- State of Readiness: Mix
- Milk fat level: Low Fat
- Package Quantity: 1
- Net weight: 12 ounces
- Form: Powdered
- State of Readiness: Mix
- Milk fat level: Low Fat
- Package Quantity: 1
- Net weight: 12 ounces
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